Kit for Kat!

Archives: February 2015

Happy Valentine's Day
Posted By SLK on Friday, February 13, 2015
I LOVE the pinks, reds and whites of Valentine’s Day. There is something really cute about V Day in school (I mean lower school – we’re not even getting into higher grades!!). While I LOVE the whole happy and colourful part of V Day, I really DO NOT like the candy it is associated with. I try my best not to keep candy at home (occasional treat is fine) but there is not much I can hide if Kit carries it from friends on V Day from school. So I made a resolution - if I do not want my child to come home with candy, I should not pass it around on V Day either…sounds like a reasonable pledge, right? Well, it sounded great to me and then Kit suggested I bake cookies instead and tag them on to cards. The gullible baker in me agreed and then came the time when Kit counted the number of cookies she needed AND the gravity of the situation dawned on me…I was baking in excess of 70 cookies!!!!

Too late to panic I told myself – this had to be done. The over eager baker in me had suggested we make frosting sandwiched heart shaped cookies – so in all I was baking you know how many cookies…

Happy Valentine's Day
It was a crazy morning and afternoon making the dough, refrigerating it, rolling it, cutting hearts, again cutting hearts for the ‘peep show’, baking, cooling, frosting and cling wrapping. I thought I had done a remarkable job when I had wrapped the individual cookies…but then Kit came home and it was time to tag the cards. We decided to put the wrapped cookies in cone shaped treat bags and tie ribbons on both ends – it did look so cute in the end but I have to tell you, we both were exhausted!! Day over, cookies sent to school and I know Kit will enjoy handing them over to her friends. Job well done!!

Happy Valentine’s Day to all the mums out there – I’m sure you did something special to make your child’s day special!!
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Happy Birthday celebrations!
Posted By SLK on Friday, February 6, 2015
Happy 15th Birthday Kat!! We love you! Happy 14th Birthday Mothersbliss!!

Phew! Feb 4th and the days leading up to it sure are a celebration at our place. As you know, Kit and Kat have a birthday menu every year – actually its not really a birthDAY menu – it’s a birthWEEK menu so every time I go to the kitchen to prepare a quick meal and hoping for any food ingredients to jump at me and inspire me for a super easy meal, I am reminded that its birthday week and I can’t be forgiven... Having said that, it can be fun though – at least the end usually makes everyone happy as we eat ‘special’ food every day.

This week’s highlight was the birthday cake (as usual). For those of you, who don’t know that I love to bake, please note that I LOVE TO BAKE!

Happy Birthday
This year’s special was a double layer almond cake (pink sponge so Kit thought it was vanilla and just pink – she doesn’t want Kat to have her favourite flavour baked) with chocolate and raspberry ganache and buttercream pink icing…it was delicious! Enjoy the picture (for some reason, the picture looks more brown than pink!)